*All pizzas can be made with vegan cheese and/or gluten free bases on request*
We offer our fantastic pizza’s made in the Roman way, with a centuries old dough recipe and left to proove for twenty-four hours to ensure the crispiest and thinnest of bases. We wouldn’t however be local if we didn’t top it with our fantastic Yorkshire produce of excellent meats and cheeses.
Garlic bread - £9.50
Our signature hand stretched roman-style pizza base topped with Garlic-infused olive oil, Fior di latte mozzarella & fresh rosemary
‘Ar Margaret - £12
Pomodoro base, Fior di latte mozzarella, Fresh basil & a drizzle of olive oil
Where’s Meat? - £13.50
Pomodoro base, Fior di latte mozzarella, Seasonal mushrooms, Kalamata olives & Wilted spinach
Been foragin’ - £14.50
Garlic base, Fior di latte mozzarella, Wilted spinach & Assorted seasonal mushrooms, finished with a drizzle of truffle oil
Yorkshire does Italy - £14.50
Pomodoro base, Fior di latte mozzarella & Yorkshire air-dried ham, finished with a drizzle of basil pesto
Reyt meaty - £16
Pomodoro base, Fior di latte mozzarella & a selection of our seasonal charcuterie meats
Please notify your server of any allergies or dietary requirements.
