MENU


CHARCUTERIE BOARDS 

True Loves Experience - Our carefully curated experiences are a great way to really enjoy all the fantastic produce we serve here at True Loves. To take the pain away, sit back and enjoy - simply select from the best on offer!

Our meats and cheeses are provided by the award winning Yorkshire charcuterie supplier Cryer & Stott.

Please ask your server for details. 

Experience For 2 - £49 per person. Experience for 4 - £55 per person

(For more details select True Loves Experiences from drop down menu.)

Solo Board - sample one of our amazing local meats or cheeses with a slice of Tonco Bakery sourdough, crackers, fresh fruit & pickles, olive oil and balsamic dip -£8

Medium Board- Chef’s choice of two meats and two cheeses with olives, pickles, a large selection of fresh fruit & veg, crackers, Sheffield Tonco Bakery bread, piccalilli, olive oil & balsamic dip - £23

True Loves Platter - Our ultimate combination of six locally sourced meats and cheeses with generous servings of pickles, olives, fresh fruit & veg, chutney, picalilli, Waterall’s pork pie, crackers, Tonco Bakery sourdough with olive oil and balsamic dip - £49


Our charcuterie boards go great with our curated wine flights:


True loves wine flights

White Wine Flight - Pinot Grigio (Venezia, Italy), Sauvignon Blanc (Valle Central, Chile) Piquepoul (Côtes de Thau, France) -£12

Red Wine Flight - Merlot (Valle Central, Chile) Malbec (Patagonia/Mendoza, Argentina) Merlot  (Côtes de Thau, France) -£12

Luxury Wine Flight - Prosecco (Venezia, Italia) Sauvignon Blanc Rosé (South Africa) Pinot Noir (Vallé du Rhône, France) -£18

                                

PIZZA 

Garlic bread (Ve/Vg*) - garlic base, mozzarella,  rosemary on a hand-stretched base- £8.50

‘Ar Margaret (Ve) - tomato sauce, mozzarella, fresh basil - £11

Reyt Hot - tomato sauce, mozzarella, nduja sausage, red onions, fresh chillies, chilli honey  -£14

Yorkshire Go’it (Ve) - tomato sauce, mozzarella, goats cheese, caramelised onions, rocket & a drizzle of balsamic glaze - £13

Been Foragin’(Ve) - garlic base, mozzarella,wilted spinach, garlic mushrooms with crumbs of feta, & a touch of truffle oil - £14

Where’s meat? (Vg)- tomato sauce, vegan cheese, herby sundried tomatoes, artichoke heart & mixed olives - £13

Reyt Cheesy (Ve) - Tomato and mozzarella base, and a selection of seasonal cheeses - £15

Yorkshire does Italy - tomato sauce, mozzarella, yorkshire air dried ham, fresh basil & a touch of extra virgin olive oil - £14

True Loves - tomato sauce, mozzarella, chicken breast, sun dried tomatoes, rocket & grana Padano shavings - £14

To Skeggy & Back - tomato sauce, mozzarella, fennel salami, anchovy, chilli jam & a sprinkle of black pudding to finish - £16

Reyt Meaty - tomato sauce, mozzarella & a mix of our selected seasonal charcuterie - £16


Luxury Loaded Fries

Truffle Mushroom Fries (Vg*)(GF) - loaded with mozzarella, garlic mushrooms, pesto, grana Padano shavings, truffle oil - £9.50

Buffalo Blue Cheese Fries - loaded with blue cheese sauce, crispy bacon bits, pickled jalapenos, spring onions, frank's hot sauce - £9.50

Cheese Toastie Fries (Ve) - loaded with True Loves Hendo’s cheese sauce, caramelised onions, - £9.50

Reyt Hot Fries (Gf) - loaded with nduja sausage, mozzarella, fresh chillies, spring onions, sour cream, chilli honey and a wedge of lime - £9.50

Please notify your server of any allergies or dietary requirements.

(gf) - Gluten Free (ve) - Vegetarian (vg) - Vegan (vg*)- Vegan on request