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Pizza

*All pizzas can be made with vegan cheese and/or gluten free bases on request.

Garlic bread - £9.50

Our signature hand stretched roman-style pizza base topped with Garlic-infused olive oil, Fior di latte mozzarella & fresh rosemary 

‘Ar Margaret - £12

Pomodoro base, Fior di latte mozzarella, Fresh basil & a drizzle of olive oil 

Where’s Meat? - £13.50

Pomodoro base, Fior di latte mozzarella, Seasonal mushrooms, Kalamata olives & Wilted spinach

Been foragin’ - £14.50

Garlic base, Fior di latte mozzarella, Wilted spinach & Assorted seasonal mushrooms, finished with a drizzle of truffle oil

Yorkshire does Italy - £14.50

Pomodoro base, Fior di latte mozzarella & Yorkshire air-dried ham, finished with a drizzle of basil pesto

Reyt meaty - £16

Pomodoro base, Fior di latte mozzarella & a selection of our seasonal charcuterie meats

  

Sides

Marinated Olives - £5.50

Marinated in a herb-infused olive oil, with fresh lemon

Salted fries - £6

A large helping of our golden, skin-on fries

(Add cheese for +£1.50)

Fresh Bread Basket - £6

Freshly baked bread rolls with hand stretched bread sticks, served with extra virgin olive oil & Balsamic vinegar to dip

Truffle mushroom fries - £10.50

A large portion of our skin-on fries, Loaded with mozzarella, Garlic mushrooms, Basil pesto & Grana Padano, finished with a drizzle of truffle oil

Luxury cheese fries - £10.50

A large portion of our skin-on fries, Loaded with mozzarella, Garlic & herb aioli, Chilli honey & spring onions

 

Sauces - £2.50

Garlic & herb aioli

Basil pesto aioli

Chilli honey

Charcuterie

Yorkshire charcuterie (serves 2-3) - £26.50

Sample two of our seasonal meats & two Cryer & Stott Cheeses alongside generous helpings of fresh fruit & veg, pickles, olives, piccalilli, freshly baked bread rolls, crackers & Olive oil for dipping